How To Cook Marinated Peppers With Garlic And Olives - Recipe
Author: Marko Balašević
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Marinated Peppers With Garlic And Olives - Recipe. Learn how to cook "Marinated peppers with garlic and olives". Delicious recipe..
Required products :
- 250 grams of peppers, small in size
- 1/2 onion, cut into thin strips
- 3 cloves garlic, peeled
- 1/2 teaspoon olives
- 1/4 tea cup cold pressed olive oil
- 1 teaspoon white vinegar
- 1/2 teaspoon salt
- 1/2 teaspoon orange juice, freshly squeezed
- 1/4 teaspoon lemon juice, freshly squeezed
Method of preparation :
- Put the peppers in a saucepan and add the onion, garlic, olives, olive oil, vinegar and salt.
- Stir and heat over medium heat.
- When the mixture boils, reduce the heat and simmer the peppers for about 20 minutes until soft.
- Remove from the heat, add the orange and lemon juice and stir gently.
- Put the lid on the pot and let the peppers cool completely.
- Distribute in clean glass jars, close tightly and store in refrigerator.
Enjoy your meal!
More on the topic:
- Marinated olives with garlic, lemon and thyme
- Spicy marinated cheese with garlic, olives and thyme
- Marinated spicy carrots
- Quick marinated peppers with oregano and chili
Related Articles
- The Power of Honeysuckle: Health Benefits and Recipes
- Fruitskewers in Honey Syrup: Nutritional Benefits and Recipes
- Nutritional Benefits of Fruit Skewers in Honey Syrup: A Delicious and Healthy Recipe
- Nutrition Guide: Fruitskewers in Honey Syrup - Benefits, Recipes, and More
- The Role of Flour in Nutrition: Types, Benefits, and Recipes