How To Cook Mashed Potato Chips With Spices - Recipe
Author: Mark Velov
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Mashed Potato Chips With Spices - Recipe. Learn how to cook "Mashed potato chips with spices". Delicious recipe..
Required products :
4 potatoes
30 grams of butter
1 egg
about 50 milliliters of fresh milk
3 - 4 tablespoons flour
spices to taste
oil
Method of preparation :
Boil the potatoes, mash them, add the milk, egg, butter. Mix everything well with a blender, there should be no lumps. Then gradually add the flour. The mixture should have the consistency of thick cream or cream (but not liquid). Add the spices you prefer (for example, mushroom, paprika, etc.).
Take a waffle iron, grease the surface with oil and add the puree (about 1 tablespoon, and if you want the chips to be thicker - add 2). Close the appliance and bake, but be careful, because the chips grow quickly and are likely to burn. Then carefully remove from the pan, break or cut into smaller pieces. You can sprinkle with salt and pepper.
Enjoy your meal!
- Warm sandwiches with cheese and potato chips
- Healthy vegetable chips in the oven
- Crispy lavash chips with dill and garlic
- Quick parmesan chips
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