How To Cook Mint Butter Cookies - Recipe
Author: Karen Lennox
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Mint Butter Cookies - Recipe. Learn how to cook "Mint cookies with butter". Delicious recipe..
Required products :
- 25 grams of mint
- 100 grams of sugar
- 1 egg
- 100 grams of unsalted butter
- 200 grams of flour
- 1/2 teaspoon leavening agent
Method of preparation:
Before you start making the cookie dough, turn the oven to 180 degrees to heat up in the meantime.
Wash the mint leaves, dry them with paper. Put them in a blender and grind until smooth with the sugar. Then add the butter, egg and beat again.
In this mixture pour the sifted flour, baking powder and knead a sticky dough.
Wet your hands with water and form balls the size of a walnut, which you arrange in a tray on a sheet of parchment paper and press with a fork to flatten and form strokes on the surface.
Bake in a preheated oven. In about 20-25 minutes they will be ready, but be careful not to get dry. Cookies should not turn red, but remain soft.
When cool, serve.
Enjoy your meal!
- Cream dessert with mascarpone and chocolate chip cookies
- Chocolate biscuit dessert with mascarpone cream and liqueur
- Crispy oat crackers with walnuts
- Vanilla pudding with bananas and biscuits
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