Author: Nia Rouseberg
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Mix of buckwheat, rice and barley with fried onions". Delicious recipe.
Required products :
* use a measuring cup with a capacity of 200 milliliters
Method of preparation :
First, boil the cereal until ready. Cut onions and fry lightly. Pour it into the porridge and heat the mixture, stirring periodically until all the ingredients are well combined.
Season to taste and serve as a side dish.
Enjoy your meal!