How To Cook Orange Couscous - Recipe
Author: Marko Balašević
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Orange Couscous - Recipe. Learn how to cook "Портокалов кускус". Delicious recipe..
Necessary products:
- 200 grams of couscous
- 2-3 feathers of green onions
- 2 medium carrots
- 400 ml chicken broth
- 1/8 tsp cinnamon
- peel of an orange
- butter
- left
- pepper
Method of preparation:
Put the butter in a high pan and place on the stove at a moderate temperature. Add finely chopped green onions, grated carrots, salt, pepper and stew briefly, stirring to keep the vegetables crispy. Then add the cinnamon. Pour the broth into this mixture and bring to a boil over high heat. When this happens, pour the couscous and mix well. Turn off the stove and leave everything for 5-10 minutes on it. After 5 minutes, stir once more and sprinkle with grated orange peel.
More on the topic:
- Quinoa garnish
- Lentil garnish with onions and tomatoes
- Rice with onion and butter
- Rice with corn
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