How To Cook Parfait With White Chocolate And Pieces Of Strawberries - Recipe
Author: Dean Rouseberg
Time for reading: ~1
minutes
Last Updated:
August 08, 2022
Learn how to cook "Parfait with white chocolate and pieces of strawberries". Delicious recipe.
Required products :
- 300 milliliters of high-fat liquid cream
- 150 grams of white chocolate
- 8 egg yolks
- 2 tablespoons sour cream also high fat
- honey to taste
- 3 tea cups cleaned and washed strawberries
Method of preparation :
Peeled and washed fresh strawberries cut in half if large. Break the chocolate into pieces and melt it in a water bath, stirring well to obtain a smooth mass.
Also, in a water bath, melt the honey and together with the yolks turn it into a thick foam.
Heat half of the liquid cream as much as possible, but do not allow it to boil. Then add it in a thin stream to the yolks, stirring constantly.
Move the pan to the minimum on the hob and cook until the mixture thickens (8-10 minutes), stirring during this time.
When removed from the heat, add the chocolate to the cream, stir and transfer the dessert to a large bowl, which you put in a bowl with ice. Cool, stirring.
Beat the remaining liquid cream into a thick foam together with the sour cream and mix thoroughly with a spatula with the chocolate-egg mass.
Divide the dessert into clear cups or bowls, alternating with the strawberry pieces.
Cool and serve with cookies or kisses.
Enjoy!
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