How To Cook Pork Rolls With Spinach And Bacon - Recipe
Author: Ivan Red Jr.
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Pork Rolls With Spinach And Bacon - Recipe. Learn how to cook "Pork rolls with spinach and bacon". Delicious recipe..
Required products :
- 500 grams of tender pork
- 100 grams of frozen spinach
- 200 grams of bacon
- 50 grams of yellow cheese
- sol
- basil
- oil
Method of preparation :
Cut the pork so that you get a leaf, which you pound and season with salt and ground black pepper.
Fry the spinach for 3 minutes, add a little water, put a lid and stew for ten minutes.
Spread it on the meat base and sprinkle with coarsely grated cheese.
Roll up a roll, put it in strips of bacon and fasten with toothpicks or use wooden skewers.
Place the roll in an oiled pan and bake at 200 degrees for about 50-60 minutes.
Enjoy your meal!
More on the topic:
- Pork rolls with ham and pickles stewed in sauce
- Pork rolls with yellow cheese and garlic
- Pork rolls stuffed with mushrooms and yellow cheese in potato breading
- Pork rolls stuffed with pineapple and yellow cheese in wine sauce
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