How To Cook Rice Noodles With Meatballs And Cabbage Salad - Recipe
Author: Victoria Aly
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Rice noodles with meatballs and cabbage salad". Delicious recipe.
Required products :
- 220 grams of rice noodles
- 500 grams of minced pork
- 2 tablespoons fresh mint, chopped
- 6 teaspoons fish sauce
- 2 tablespoons chili sauce
- 2 tablespoons lime juice
- 1 tablespoon sesame oil
- cabbage salad
- slices of lime for serving
Method of preparation :
Boil 5 tea cups of water in a saucepan and boil the noodles in it, stirring often until soft. Cook according to the instructions on the package. Drain, rinse well under cold water and set aside.
Mix the minced meat, 1 tablespoon of mint and 2 teaspoons of fish sauce in a bowl. Form meatballs from the mixture. Heat a frying pan, grease and fry the meatballs on both sides.
Mix in a large bowl the remaining fish sauce, chili sauce, lime juice and sesame oil. Pour the rice noodles and cabbage salad into the dressing bowl and stir. Serve the noodles and meatballs on a plate and garnish with fresh mint and lime slices.
Enjoy your meal!
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