How To Cook Roast Chicken On A Canapé Of Vegetables - Recipe

Nia Rouseberg Author: Nia Rouseberg Time for reading: ~0 minutes Last Updated: August 08, 2022
How To Cook Roast Chicken On A Canapé Of Vegetables - Recipe

In this article, learn more about How To Cook Roast Chicken On A Canapé Of Vegetables - Recipe. Learn how to cook "Roast chicken on a canapé of vegetables". Delicious recipe..

Required products :

  • 1 chicken, about 2 1/2 pounds
  • 1 lemon, cut in half
  • 1 head of garlic, cut in half
  • 3 tablespoons olive oil
  • 1 tablespoon salt
  • 1/2 tablespoon black pepper
  • 3 carrots, cut into pieces the size of 5 centimeters
  • 1 onion, chopped in bulk

Method of preparation :

 

  • Preheat oven to 220 degrees.
  • Wash the chicken thoroughly and dry it with kitchen paper.
  • Season on the inside with salt and pepper and place in the cavity one half of the garlic head and lemon.
  • Coat the outside with olive oil and season with salt and pepper. Tie the legs and wings.
  • Put the remaining vegetables and half a lemon in a pan.
  • Sprinkle with olive oil and season with salt and freshly ground black pepper sauce.
  • Place the chicken on the vegetable couch and bake for 1 1/2 hours.
  • Let it rest for about 15 minutes before slicing and serving.

Enjoy your meal! 

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