How To Cook Salmon And Tofu Meatballs - Recipe
Author: Karen Lennox
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Salmon And Tofu Meatballs - Recipe. Learn how to cook "Salmon and tofu meatballs". Delicious recipe..
Necessary products:
- 200 grams of salmon fillet
- 50 grams of fresh tofu cheese
- half a head of onion
- 2 tablespoons breadcrumbs
- 1 egg
- sprigs of fresh parsley
- black pepper and salt
Method of preparation:
Boil, drain and dry the fish fillets. Put them in a bowl and mash them with a fork.
Finely chop the onion and parsley, add to the mixture and pour the breadcrumbs. Beat the egg, crush the cheese and knead the minced meat.
Cool it for an hour, shape the meatballs and fry them in hot fat. Drain and serve with a garnish of your choice.
Enjoy your meal!
More on the topic:
- Crab and yellow cheese meatballs
- Potato meatballs with tuna and garlic
- Tuna meatballs and crab rolls
- Tuna meatballs with mayonnaise sauce
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