How To Cook Smoked Mackerel And Avocado Pate - Recipe
Author: Marko Balašević
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Smoked Mackerel And Avocado Pate - Recipe. Learn how to cook "Smoked mackerel and avocado pate". Delicious recipe..
Required products :
- 200 grams of smoked mackerel
- 1 avocado
- 1/2 green apple
- 3 tablespoons fresh lemon juice
- 1/4 tea cup fresh parsley, chopped
- 1/2 teaspoon curry
- 1 teaspoon soy sauce
Method of preparation :
- Remove the skin of the mackerel.
- Cut the fish, avocado and apple into cubes.
- In a blender bowl, mix the fish, avocado, lemon juice and spices and puree until smooth.
- Add the sliced apple and puree again.
- Try the pate and season to taste if necessary.
- Serve with toasted slices, parlenka, crackers or other, according to taste.
Enjoy your meal!
More on the topic:
- Avocado pate with garlic, cheese and hot peppers
- Mackerel plakia
- Roasted mackerel in a jar
- Beans with mackerel and pickles
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