How To Cook Smoked Sausage With Cauliflower And Broccoli - Recipe
Author: Alexander Bruni
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Smoked sausage with cauliflower and broccoli". Delicious recipe.
Required products :
- 3 tablespoons vegetable oil
- 340 grams of smoked sausage
- 4 teaspoons broccoli on roses
- 1 medium red pepper, cut into thin sticks
- 2 eggs, broken
- 350 grams of frozen cauliflower, finely chopped
- 1/4 tea cup soy sauce
- 1 tablespoon sesame oil
- 1/2 teaspoon sugar
- 1/2 teaspoon black pepper
- 2 tablespoons chopped coriander
Method of preparation :
Cut the sausage into pieces and fry in 1 tablespoon of fat in a non-stick pan. When fried, add the broccoli roses, peppers and cook for 5-6 minutes. Remove from the heat.
Wipe the pan and add 1 tablespoon of fat. Fry the eggs, stirring them several times and make an omelet. Transfer them to a cutting board and cut them into large pieces.
Return the hob to the pan and fry the cauliflower in the last fat until soft - about 5 minutes. Remove from the heat.
Mix soy sauce with sesame oil, sugar, pepper.
Put all the products together and pour over the dressing.
When serving, sprinkle the dish with finely chopped coriander.
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