Learn how to cook "Spaghetti with mushrooms, bacon in tomato sauce". Delicious recipe.
Required products :
450 grams of spaghetti
450 grams of bacon
150 grams of mushrooms
1.5 tea cups tomato sauce
Method of preparation :
Boil the spaghetti until ready in salted water according to the instructions on the package. Then drain the liquid, rinse the spaghetti and leave for a while.
Make the sauce by frying the chopped bacon, onion and mushrooms in a large saucepan. Drain the fat and add the tomato sauce. When it boils, reduce the temperature and pour the spaghetti.
Let everything cook for a few minutes, stirring.
The dish is ready.
Enjoy your meal!
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