How To Cook Spicy Meatballs In The Oven With Garlic And Parsley - Recipe
Author: Victoria Aly
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Spicy meatballs in the oven with garlic and parsley". Delicious recipe.
Required products :
- 450 grams of minced pork
- 1/2 small onion, finely chopped
- 3 cloves garlic, pressed
- 2 teaspoons paprika
- 2 teaspoons cumin
- peel of 1 lemon
- 3 tablespoons fresh parsley leaves
- 1 teaspoon sea salt
- 1/2 teaspoon freshly ground black pepper
- fresh parsley for garnish
Method of preparation :
- Mix all ingredients in a large bowl and mix the minced meat thoroughly.
- Form 12-15 meatballs and arrange them in a greased pan without touching.
- Bake in a preheated 200 degree oven for about 20-25 minutes until golden brown.
- Serve the meatballs warm, garnished with fresh parsley.
Enjoy your meal!
More on the topic:
- Baked fresh potatoes with garlic and parsley
- Fresh baked potatoes with garlic and parsley
- Fish noazets in a fragrant sauce with garlic and lemon juice
- Green oil with lemon and basil
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