How To Cook Stuffed Chicken Legs With Mayonnaise And Garlic - Recipe

Published on: 23/10/2021 | Last Updated: 27/10/2021
How To Cook Stuffed Chicken Legs With Mayonnaise And Garlic - Recipe

Learn how to cook "Stuffed chicken legs with mayonnaise and garlic". Delicious recipe.

Necessary products:

800 grams of chicken legs

4 cloves garlic

100 grams of grated yellow cheese

mayonnaise to taste

60 milliliters of oil

15 grams of salt

ground black pepper

Method of preparation:

Wash the legs, rub them with salt and pepper and leave for a while to taste. In a large bowl, mix the garlic, grated cheese, mayonnaise and mix well. Then make an incision on each leg and fill with the resulting mixture. "Close" them with toothpicks. Arrange in a pan greased with oil and place in the oven at 180 degrees for about 40 minutes.

You can serve with any garnish.

Enjoy your meal!

More on the topic:
  • Homemade chicken sausage with garlic and gelatin
  • Chicken jelly with ham and vegetables
  • Stuffed avocado with chicken and lime
  • Pasta with marinated chicken legs and baked cheese


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