Author: Mark Velov
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Stuffed eggs with cheese, garlic and parsley". Delicious recipe.
Necessary products:
Method of preparation:
Boil the eggs firmly, put them to cool in cold water and cut them in half. Remove the yolks and mix them with the cheese, chopped parsley and crushed garlic. Fill the egg whites with the resulting mixture and garnish with thin slices of cucumber.
Enjoy your meal!