How To Cook Tomato Sauce With Melted Cheese, Garlic And Spices - Recipe
Author: Dean Rouseberg
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Tomato sauce with melted cheese, garlic and spices". Delicious recipe.
Required products :
1 can of tomatoes
150 grams of melted cheese
1 sweet pepper (optional)
garlic to taste
spices of your choice and taste
fresh parsley to taste
Method of preparation :
If you are going to add pepper, first bake it in the oven, peel it and clean the seeds. Grind the tomatoes and peppers, pour them into a saucepan or a suitable bowl. Add the spices (red and black pepper, salt, etc.), garlic. If you are going to use dried parsley, now is the time to add it, if it is fresh - add it at the end. Put the combination on the stove and when it boils, reduce the temperature and add the melted cheese, cut into small pieces.
Cook the sauce over medium heat until the cheese is completely melted, stirring constantly.
Enjoy your meal!
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