How To Cook Tomato Soup With Rice - Recipe
Author: Karen Lennox
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Tomato Soup With Rice - Recipe. Learn how to cook "Tomato soup with rice". Delicious recipe..
Necessary products:
- 2-3 ripe tomatoes, peeled and finely chopped
- 1/2 bunch fresh parsley
- 1 onion, chopped
- salt, pepper to taste
- 125 milliliters of tomato juice
- a pinch of sugar
- 1 teaspoon rice
- 3 teaspoons water
- 1 green pepper, finely chopped
- olive oil
Method of preparation:
Pour water into a saucepan and cook the rice until semi-cooked. Strain and set aside. Heat olive oil in another deep pan and fry the tomatoes and onions.
Pour the tomato juice and beat the mixture with a blender. Add rice, parsley, pepper, and season with salt and pepper.
Add sugar to soften the acidity of the vegetables and reduce the power of the hob. Cook over low heat for 40 minutes. Cool, divide the soup into bowls and serve.
Bon Appetit!
More on the topic:
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- Spicy tomato soup with chickpeas and chorizo
- Tomato soup with beans and kale
- Tomato soup with cod and rice
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