How To Cook Turkey, Mozzarella And Cake Pesto Sandwich - Recipe
Author: Victoria Aly
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Sandwich with turkey, mozzarella and kale pesto". Delicious recipe.
Required products :
- 1 bunch kale (or spinach) chopped and blanched
- 1 teaspoon fresh basil leaves
- 1/2 teaspoon olive oil + more to spread on bread
- 1/4 tea cup grated Parmesan cheese
- 1/4 tea cup walnuts
- 1 clove garlic
- 1 pita chabat
- 500 grams of turkey breast, sliced, pre-cooked
- 1 large tomato, cut into slices
- 180 grams of fresh mozzarella, sliced
Method of preparation :
Prepare the pesto - put the blanched kale, basil, olive oil in a blender and pulse several times to combine. Add the walnuts, garlic, salt and blend to make a pesto.
Cut the bread lengthwise and spread with pesto. Spread the meat, tomatoes and mozzarella on top. Brush with olive oil.
Bake until the cheese is melted in a pan or in a sandwich maker.
More on the topic:
- Turkey meatballs with onion and parsley
- The juiciest roast turkey
- Stuffed turkey with chestnuts and rice
- Turkey steak with cauliflower on a toast of toast
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