How To Cook Warm Fish Salad With Rice - Recipe
Author: Mark Velov
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Warm Fish Salad With Rice - Recipe. Learn how to cook "Warm fish salad with rice". Delicious recipe..
Required products :
1 can of fish of your choice (with butter)
1/2 tea cup boiled rice
2-3 mushrooms
1 small onion
1 small fresh cucumber (can be replaced with sour)
green spices to taste
Method of preparation :
Cut onions and mushrooms into small cubes and fry in a little vegetable oil. Add the canned fish to them and let the products simmer together for 2-3 minutes, stirring constantly.
Then pour the pre-cooked rice with them, stir and transfer the combination to the salad bowl.
It is time for finely chopped cucumber (fresh or salted) and chopped fresh green spices.
You can also serve the finished salad on a slice of bread.
Enjoy your meal!
- Red fish with rice in the oven
- Fish pilaf with tomatoes
- Pilaf with trout
- Salting of fish and meat. Technology (fish)
Related Articles
- The Power of Honeysuckle: Health Benefits and Recipes
- Fruitskewers in Honey Syrup: Nutritional Benefits and Recipes
- Nutritional Benefits of Fruit Skewers in Honey Syrup: A Delicious and Healthy Recipe
- Nutrition Guide: Fruitskewers in Honey Syrup - Benefits, Recipes, and More
- The Role of Flour in Nutrition: Types, Benefits, and Recipes