How To Freeze A Plum
Author: Mark Velov
Time for reading: ~2
minutes
Last Updated:
August 08, 2022
CHAPTERS (Table Of Contents)
Plum is one of the most ancient fruits known to mankind. It has long been known about the benefits of plums. They are rich in vitamins, minerals and other substances beneficial to the body. Plums contain proteins, carbohydrates, fiber, organic acids.
How to freeze plums for the winter
Plum is one of the most ancient fruits known to mankind. It has long been known about the benefits of plums. They are rich in vitamins, minerals and other substances beneficial to the body. Plums contain proteins, carbohydrates, fiber, organic acids. We enjoy eating ripe and fragrant plums in summer and autumn. And in order to be able to eat plums in winter, the housewives prepare them.
Freezing is the best way to prepare plums at home. Freezing preserves the maximum amount of nutrients. Frozen plums can be used in a pie, make compote, wine, jelly, smoothies, sauces, jams from it.
Frozen plums can be added to cocktails instead of ice - they will not only cool the drink, but also add additional notes of taste to it.
Plums are frozen in different ways: in halves (suitable for making pies and charlotte, compote), slices with sugar (suitable for filling pies and pies, making cocktails), in the form of mashed potatoes (suitable for making sweet and salty sauces).
Recipes with plum ingredient
- Plum
- Knife
- Colander
- Kitchen towel
- Freezer bags
How to freeze plum halves step by step instructions with photos
Step 1
For work, we need plums with stones (1 kg), a knife, a colander, a kitchen towel, freezer bags.
Step 2
Rinse the plums well, shake off the moisture. Dry the plums on a kitchen towel.
Step 3
Cut plums in half, remove pit. If you want to freeze whole, then you can not remove the bone and skip this step.
Step 4
Arrange the plums in single layers in freezer bags. Remove as much air as possible from the bags. Send to the freezer for storage.
- Sugar
- Plum
- Colander
- Knife
- Kitchen towel
- Freezer plastic container
How to freeze plum slices in sugar step by step instructions with photos
Step 1
To freeze plums, we need sugar (6 tablespoons), a knife, a kitchen towel, a colander, plastic freezer containers and the plums themselves.
Step 2
Plum (1 kg) rinse well, shake off moisture, dry on a kitchen towel.
Step 3
Cut the plums in half, remove the pit, cut into slices.
Step 4
Put a layer of prepared plums on the bottom of plastic containers, sprinkle with a little sugar.
Step 5
Fill the container in the same way to the end. Close the lid, send to the freezer to freeze.
- Sugar
- Plum
- Blender
- Knife
- Colander
- Kitchen towel
- Freezer plastic container
How to freeze a plum in the form of mashed sugar with sugar step by step instructions with a photo
Step 1
For work, we need 100 grams of sugar, homemade plums - 1 kg, a colander, a knife, a kitchen towel, a plastic freezer container.
Step 2
Wash the plums well, shake off the moisture, dry with a dry towel.
Step 3
Cut plums in half, remove pit.
Step 4
Combine fresh plums and sugar.
Step 5
Grind with a blender into a puree.
Step 6
Divide puree into plastic freezer containers. Close with lids. Send to the freezer for storage.