Author: Mark Velov
Time for reading: ~1
minutes
Last Updated:
August 08, 2022
Oranges, lemons, tangerines, grapefruits, limes - we constantly enjoy the taste of these citrus fruits and try to get the most out of them.
Oranges, lemons, tangerines, grapefruits, limes - we constantly enjoy the taste of these citrus fruits and try to get the most out of them. We are especially active in buying citrus fruits in winter, as they contain vitamin C, which can not only improve immunity, but also protect cells from adverse environmental effects.
Citrus fruits help us get rid of insomnia, improve skin condition and just give us a good mood. We use citrus fruits to make salads, add them to teas and other drinks, prepare delicious creams and curds based on them, and add them to pastries.
Therefore, in our refrigerator there are constantly various types of citrus fruits. And sometimes it happens that they can dry out in the refrigerator. In order to use such dried citrus fruits, they can be quickly refreshed. Our advice will help you deal with it.
Recipes with Lemon
Step 1
For work, we need a dried lemon, water, a saucepan, a clean towel.
Step 2
Bring water to a boil. Remove from fire.
Step 3
Dip the lemon in hot water for 30 seconds.
Step 4
Take the lemon out of the water and wrap it in a towel. Leave until completely cool.
Step 5
The lemon is ready to go.