How To Use Ceramic Baking Pots

Karen Lennox Author: Karen Lennox Time for reading: ~2 minutes Last Updated: August 08, 2022
How To Use Ceramic Baking Pots

CHAPTERS (Table Of Contents)



Baking pots are great cooking utensils. In them, even the most dietary dish turns out to be tasty and appetizing. Ceramic dishes allow you to carefully preserve the taste of products.

 
 

How long to bake pots in the oven

Baking pots are great cooking utensils. In them, even the most dietary dish turns out to be tasty and appetizing. Ceramic dishes allow you to carefully preserve the taste of products. In addition, a significantly greater amount of vitamins is preserved when cooking in the oven than when frying in a pan. At the same time, the products languish and the result is soft, juicy and tender.

Ceramic dishes save a lot of time for housewives. When baking in pots, you do not need to follow the dish, turn it over, or interfere. It is also very pleasant that in such dishes you can cook without fat. In order for your ceramic dishes to serve for a long time, you should consider some tips:

Soak the pots in cold water for at least 1 hour before starting work. This is necessary so that the dishes absorb as much moisture as possible and then do not “take away” it from the dish during the cooking process.

- Put the pots in a cold oven. From a sharp temperature drop, the pots can burst.

- Arrange the pots in the oven so that they do not touch the walls of the oven.

- fill the pot 2/3 of the volume so that the dish does not boil away during cooking.

- be sure to cook the dish under the lid or cover the opening of the pot with tightly fitting foil. You can close up the gap between the lid and the pot with dough or close up the entire opening of the pot.

- Take out the pots 10 minutes before the end of cooking. The dish will cook while cooling.

- put the removed pots on a wooden stand. Otherwise, from a large temperature difference, the pots may crack.

- wash the pots without the use of household "chemistry", as the walls of such dishes quickly absorb all odors.

- send the pots for storage only after they are completely dry beforehand. Store ceramic pots upside down.

Recipes with water

Recipes with soda

Ingredients:
  • Water
  • Soda
We will need:
  • Ceramic pots
  • Pot
  • Wooden stand

How to use ceramic baking pots step by step instructions with photos

Step 1

 

For work, we need a saucepan, ceramic baking pots, water (3 liters), soda (3 tablespoons), a wooden hot plate.

Step 2

 

Soak the pots completely in water for 1-2 hours before use.

Step 3

 

Place pots of food in a cold oven. Close the pots tightly with a lid.

Step 4

 

Hot pots, taking out of the oven, put on wooden stands or a plank.

Step 5

 

After use, rinse pots thoroughly. To do this, fill them with hot water to soak for 10 minutes, and then rinse in warm water with the addition of soda. Do not use chemical dishwashing detergents.

Step 6

 

Send fully dried pots for storage. Store them upside down.

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