Kyphoscoliosis

Mark Velov Author: Mark Velov Time for reading: ~1 minutes Last Updated: August 08, 2022
Kyphoscoliosis

Kyphoscoliosis is a congenital or acquired spinal curvature. The disease combines two others - kyphosis and scoliosis, due to which the spine is distorted (left or right)

Kyphoscoliosis is a congenital or acquired spinal curvature. The disease combines two others - kyphosis and scoliosis, due to which the spine is distorted (left or right).

Congenital kyphoscoliosis begins its intensive development in the first year of life. The first sign is usually an incorrect posture of the child when he starts to sit. It should be noted that a concomitant problem with this disease is dysfunction of the genitourinary system. Therefore, it is good to do early research to prevent the development of chronic diseases.

Useful foods for kyphoscoliosis

It is necessary to constantly adhere to a diet that includes products rich in B vitamins (especially B1 and B2), C, P, PP, containing potassium and magnesium salts.

It is recommended to consume pasta, porridge, pasta, poultry, lean fish.

Eat at least 3 eggs a week, the menu should include a lot of vegetables, fruits, berries and sauces from them.

The body should receive the necessary amount of vegetable fats . Drink more juices, compotes.

Coffee and tea are not forbidden, but they should not be strong.

General recommendations

  • Do not jump or lift heavy objects.
  • To sleep on a firm mattress.
  • The patient should move as much as possible.
  • If, due to the distortion, an extension of the foot occurs, for example, or one limb is shorter than the other, it is necessary to wear special shoes with a corrective sole.
  • Do not stand on one leg for a long time.
  • Do not carry a bag or other luggage on the same shoulder.

Dangerous and harmful foods in kyphoscoliosis:

  • alcoholic beverages ;
  • marinades, pickles, spices;
  • smoked foods;
  • products with the presence of E's , colorants;
  • fast food, semi-finished products.
 

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