Author: Victoria Aly
Time for reading: ~2
minutes
Last Updated:
August 08, 2022
In this article, learn more about Nutrition During Painful Menstruation (dysmenorrhea). Nutrition during painful menstruation (dysmenorrhea).
Statistics show that only 15% of women do not have problems during the menstrual cycle. In all others, this process proceeds with various ailments. The most common among them is the so-called. dysmenorrhea or painful menstruation .
Until recently, experts explained the pain with the presence of so-called prostalgins in epithelial cells and recommended that it be removed with the help of anti-inflammatory drugs. If they do not give the desired effect, the painful sensation is attributed to the human psyche, so the advice is aimed at calming the woman.
To date, there is another explanation for women's pain during the menstrual cycle - it is a lack of calcium in the body, which leads to various health problems. The lack of the required amount of the element is the cause of uterine hypertonia, due to which pain is experienced during menstruation.
To enrich your body with calcium and eliminate menstrual pain before the cycle (10 days earlier), take advantage of the properties and action of eggshells.
Calcium is an organic trace element that is not well absorbed by the body, so the menu should include products containing vitamin D, also a complex of sulfur, boron, zinc, copper, manganese. Fortunately, foods that have at least one of the following are plentiful:
It should be noted that in addition to foods that contribute to better absorption of calcium, there are those that act in exactly the opposite way - reduce its absorption. This group includes sugar (cane), cocoa and chocolate.
There are also products that wash away the element from the body and such are:
During the "calcium diet" the latter should be excluded from the menu.
By following all these easy-to- follow recommendations, you will get rid of painful menstruation , improve your overall health and even lose a few extra pounds.