Seafood - The Universal Aphrodisiac

Author: Maryam Ayres Time for reading: ~1 minutes Last Updated: August 08, 2022

In this article, learn more about Seafood - The Universal Aphrodisiac. Sexual And Reproductive Health In Both Sexes Is Stimulated By Seafood..

There is no doubt that food is of great importance to our general health. The great role of some aphrodisiac foods in stimulating libido in both sexes is also well known. A new study by a team at Harvard University complements this data in a very interesting way. Scientists point to a specific type of food that is both an aphrodisiac and facilitates conception. These are seafood.

Long-term research by the US team of more than 500 couples found that seafood increases sexual desire in both men and women, and in addition - improves the quality of sperm and eggs to facilitate conception. The specific data from the study show that the most favorable effect on the quality of sex and the chances of conception is reported in relatives who consume seafood at least 2 times a week.

The main benefits of seafood and ocean food for sexual and reproductive health come from their diverse composition, with the presence of some key nutrients:

Zinc;
Selenium;
Iodine;
Antioxidants (mostly astaxanthin);

According to the study, the effect of seafood on the chances of conception is literally astounding. The researchers found that more than 90% of the monitored couples who ate seafood weekly managed to conceive within the first year of intensive experiments.

Based on its positive effect on sexual desire and fertility, seafood ranks among the most useful foods. This is proof that sexual problems and reproductive disorders in both sexes can be overcome by completely natural means, and more serious help should be sought only when this approach proves ineffective.

Seafood - The Universal Aphrodisiac

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