Shop salad (Shop salad), casseroles, kavarma, kiopolu, chutney, moussaka, kebabs, meatballs, baklava and Kadaif. Sour milk (kiselo mlyka) and white cheese (syrene, Shopsky cheese) are the most typical of Bulgarian cuisine. These traditional national dishes and products have made Bulgaria famous all over the world and which, in various forms and forms, are always present on the table of Bulgarians. Here he is -
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We invite you to take part in online voting as part of the National Nutrition Award 2022 in the field of conscious consumption and healthy lifestyle National Nutrition Award 2022
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You can learn about the traditions and history of Belarus, the peculiarities of the character of the inhabitants of the country, including through the dishes of national cuisine.
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As of today, the Na Baba brand has launched a new product, Bulgarian yoghurt, produced in accordance with the requirements of the BDS 12: 2010 standard.
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In this article, learn more about How To Cook National Flags Can Also Be ... Delicious - Recipe. Learn how to cook "National flags can also be ... delicious". Delicious recipe..
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Learn more information about national ice cream day. In this article we'll discuss national ice cream day.
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Learn more information about national cholesterol education program. In this article we'll discuss national cholesterol education program.
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Learn more information about national vegetarian week. In this article we'll discuss national vegetarian week.
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Learn more information about national allergy. In this article we'll discuss national allergy.
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76% of Bulgarians still eat breakfast with pasta instead of whole grains and fruits
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