Discover the importance of contact in nutrition and how it impacts our relationship with food, nature, and others. Learn about mindful eating and the benefits of establishing contact with our food.
Read more →Discover the importance of contact in nutrition and how it influences our food choices, cooking habits, social interactions, connection with nature, and mindfulness.
Read more →Discover the importance of contact in nutrition and how it influences our food choices, cooking habits, relationships, connection with nature, and self-awareness.
Read more →Explore the importance of contact in nutrition and how it influences our well-being. Discover the role of contact with food, nature, others, mindful eating, and recipe development in optimizing nutrition.
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Mushrooms can be called a truly unique phenomenon. For a long time, scientists argued about where to attribute this "miracle of nature" - to plants or to animals. As a result, a compromise was found in 1960: mushrooms were separated into a separate "kingdom".
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Fat-soluble vitamins are vital compounds that the human body needs for the normal functioning of all organs and systems, as well as the flow of biochemical processes at each level of organization. They affect all components of physical development: in particular, growth, development and the formation of biological maturity.
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Fresh air, green grass and warm rays of the sun attract nature. Stock up on a bowler hat, a frying pan and a knife, and we will show you simple recipes for dishes on a fire.
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For all those for whom food is more than food, for all who are interested in what exactly is in their plate and how it got there, for all who are looking for inspiration and new delicious ideas ...
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Raisins are considered a natural gift because they are rich in a number of elements that are effective in some serious diseases.
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Regular consumption of natural yogurt significantly improves the intestinal microflora, normalizes metabolism, increases immunity.
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