Environmental toxins - external toxins that are harmful through contamination of drinking water, food or exposure leading to inhalation or penetration through the skin are numerous and vary according to the latitude and social development of individual countries. Their most common sources are power plants, non-ferrous metal plants, mines and boreholes, as well as pesticides, herbicides and polluted air. Internal toxins accumulate mainly in the abdominal organs as a result of the metabolism of products and substances taken with food or respiration.
In a normal and balanced environment, which chronologically preceded the industrial revolution in Europe, most people, or at least adults, were able to maintain their health thanks to their endogenous detoxification mechanisms . But in the modern world, the environment is so polluted that these abilities of the human body are severely surpassed in strength by countless pollutants. Our inability to shake them off allows them to be stored in adipose tissue .
When a person loses weight, the amount of fat that contains stored toxins that are not removed from the body is lost. Such toxins are DDT , bisphenol and others. They are released from their fat traps and enter the bloodstream, disrupting the body's natural metabolism. It is thought that such toxins can seriously slow down fat loss, despite regular exercise and proper diet.
nutrition.
Dr. Sheila Dean and her team found in 2007 that toxins altered metabolism, disrupting hormone function, damaging cell mitochondria, and increasing oxidative stress. Decreases in thyroid hormones and changes in circadian rhythms are also caused by similar internal poisonings.
A study published in the respected Italian Journal of Pediatrics, the toxin Bisphenol A is one of the pollutants that cause obesity by hyperlipidemia - high levels of blood lipids caused by hormonal imbalances due to intoxication with bisphenol A. It vazprepyatsva and transport of glucose in fat cells and inhibits the release of adipokine - an immunomodulatory compound important for normal fat metabolism.