Cholangitis

Author: Mark Velov Time for reading: ~1 minutes Last Updated: August 08, 2022

CHAPTERS (Table Of Contents)

In this article, learn more about Cholangitis. Cholangitis.

Cholangitis is an inflammatory process of the intrahepatic bile ducts. The disease provokes infections that enter the ducts of the intestines, gallbladder or blood vessels. Women over the age of 60 are predisposed to it, and it is often accompanied by gallstone disease, gastritis, cholecystitis and pancreatitis.

The reasons

Usually the cause of cholangitis is impaired patency of the bile ducts, which can lead to:

worms;
viral hepatitis;
gallbladder dyskinesia;
enteritis, pancreatitis;
bile duct cancer;
choledochal cyst;
endoscopic manipulations in the area of the gallbladder;
ulcerative colitis;
bacterial pathogens (E. coli, tuberculosis bacteria, staphylococci).

Useful foods for cholangitis

Patients diagnosed with this disease should adhere to a diet after recovery. Therapeutic diet №5 is recommended , which provides food 5-6 times a day and includes the following products:

vegetable broth soups;
steamed minced meat dishes;
boiled or stewed lean fish;
fresh vegetables, including leafy greens;
hen eggs only in the form of a protein omelet;
skimmed cottage cheese and fresh milk;
non-fat biscuits and dried unleavened bread;
non-sour fruits and berries;
weak tea and coffee with milk;
Pasta;
honey.

Dangerous and harmful foods in cholangitis

In the presence of the disease it is unacceptable to consume products that additionally burden the gastrointestinal tract and contribute to raising cholesterol levels:

yolks;
black and red caviar;
smoked sausages and sharp cheeses;
seafood;
fresh bread, fried pasta and butter dough products;
main dishes prepared on the basis of mushroom, fish and meat broths;
canned fish and meat;
smoked and salted fish and meat;
duck and goose meat, offal;
high-fat dairy products;
non-domestic confectionery;
mushrooms;
garlic;
bean cultures;
ice cream;
chocolate;
carbonated water ;
cocoa and strong coffee;
hot sauces;
pickled vegetables;
alcoholic beverages.

Cholangitis

CHAPTERS (Table Of Contents)

The reasons

Useful foods for cholangitis

Dangerous and harmful foods in cholangitis

Top Nutrition Articles Today