Climacterium

Nia Rouseberg Author: Nia Rouseberg Time for reading: ~1 minutes Last Updated: August 08, 2022
Climacterium

CHAPTERS (Table Of Contents)



During menopause, it is good to emphasize a balanced diet, avoid saturated fats and eat foods rich in omega-3 and calcium.

Menopause or menopause is the period of transition from a woman's reproductive state to menopause. This is due to the reduced production of female hormones by the ovaries.

Useful food products:

  • containing calcium - skim milk, cottage cheese, yogurt, low-fat cheese, eggs (not more than 1 per week), yeast, almonds, natural butter, brown seaweed, mustard seeds, soy;
  • with increased content of polyunsaturated fatty acids (vegetable oil, nuts), which reduce triglycerides and cholesterol in the blood;
  • with increased content of monounsaturated fatty acids and omega-3 fatty acids (walnuts, mackerel, salmon, trout) - normalize blood fat levels;
  • cereals (oatmeal, barley) and steamed pasta;
  • bran (rich in vitamin B and cellulose) - to be added to salads, soups, meatballs;
  • herbs and spices (as salt substitutes);
  • foods-sources of many vitamins and trace elements, especially brightly colored fruits and vegetables, leafy vegetables (carrots, blackcurrants, peppers, cherries, red and white cabbage, red grapefruit);
  • those with a lot of pine in the composition - raisins, peaches, dried figs, strawberries, prunes;
  • flaxseed or oil - they contain lignin, which contributes to the reduction of "hot flashes" and vaginal dryness;
  • products high in magnesium (cashews, kelp, lettuce), which have a sedative effect, eliminate anxiety, irritability, fight insomnia and mood swings;
  • foods with vitamin E (brown rice, avocado, green peas, beans, potatoes) - reduce breast swelling and protect the heart;
  • onion and garlic - increase immunity, reduce blood pressure and blood sugar;
  • confectionery, but in small quantities (homemade candies and others);
  • products rich in potassium (bananas, tangerines, dried apricots, oranges, rose hips, mussels) - strengthen the heart muscle and nervous system;
  • immune-boosting products, anti-aging and contributing to faster wound healing (blackcurrant, kiwi, parsley);
  • foods that regulate metabolism and lift the mood (grapes, yeast bread, wholemeal bread, wheat);
  • foods that protect the lens of the eye from the effects of toxins (crabs, shrimp, apricots, melons);

Dishes should be cooked in the oven, steamed or in special dishes without the use of fat.

Harmful products

Avoid:
  • year;
  • fast food;
  • spicy and greasy dishes;
  • too hot food;
  • alcohol.
Limit consumption to:
  • butter (up to 1 teaspoon daily);
  • sausages, sausages;
  • bacon;
  • by-products;
  • Cafe;
  • confectionery with artificial ingredients.
 
More on the topic:
  • Weight loss for women by age (up to 25 years and after 25, 35 and 45 years)

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