Nutrients, Calories, Benefits of Chicken, Broiler Chickens, Wings, Only Meat, Baked

Published on: 01/06/2022

Calories in Chicken, Broiler Chickens, Wings, Only Meat, Baked


Chicken, Broiler Chickens, Wings, Only Meat, Baked contains 203 kCal calories per 100g serving. The reference value of daily consumption of Chicken, Broiler Chickens, Wings, Only Meat, Baked for adults is 203 kCal.

The following foods have approximately equal amount of calories:
  • Lamb, ham, only meat, roasted (204kCal)
  • Knuckle, lamb, meat and fat, trim to 1/4 "fat, selected, raw (201kCal)
  • Leg, whole, lamb, New Zealand, frozen, meat and fat, trimmed to 1/8 "fat, raw (201kCal)
  • Mutton, knuckle (201kCal)
  • Mutton, shoulder and shoulder parts, only meat, baked (204kCal)
  • Mutton, pasture (205kCal)
  • Mutton, loin, only meat, baked (202kCal)
  • Mutton, naked (201kCal)
  • Australian lamb, fillet, meat and fat, trim to 1/8 '' fat, raw (203kCal)
  • Australian lamb, Meat set, only meat, trimmed to 1/8 '' fat, boiled (201kCal)

Proteins in Chicken, Broiler Chickens, Wings, Only Meat, Baked


Chicken, Broiler Chickens, Wings, Only Meat, Baked contains 30.46 g proteins per 100g serving. A medium 5.3 oz skin on potato has 3 grams of protein. Protein is an important component of almost every cell and tissue in the body. Protein is made up of amino acids. There are 20 amino acids with biological significance; however, only nine are essential, meaning that our bodies cannot synthesize them and they must be obtained through food.

Fats in Chicken, Broiler Chickens, Wings, Only Meat, Baked


Chicken, Broiler Chickens, Wings, Only Meat, Baked contains 8.13 g fats per 100g serving. 8.13 g of fats are equal to 65.04 calories (kCal).

Vitamins and other nutrients in Chicken, Broiler Chickens, Wings, Only Meat, Baked

Nutrient Content Reference
Calories 203kCal 203kCal
Proteins 30.46g 30g
Fats 8.13g 8g
Water 62.78g 63g
Ash 0.89g 1g
Vitamin A, RE 18mcg 18mcg
Retinol 0.018mg 0mg
Vitamin B1, thiamine 0.047mg 0mg
Vitamin B2, riboflavin 0.129mg 0mg
Vitamin B4, choline 79.6mg 80mg
Vitamin B5, pantothenic 0.999mg 1mg
Vitamin B6, pyridoxine 0.59mg 1mg
Vitamin B9, folate 4mcg 4mcg
Vitamin B12, cobalamin 0.34mcg 0mcg
Vitamin D, calciferol 0.1mcg 0mcg
Vitamin D3, cholecalciferol 0.1mcg 0mcg
Vitamin E, alpha tocopherol, TE 0.27mg 0mg
Vitamin K, phylloquinone 0.3mcg 0mcg
Vitamin PP, NE 7.312mg 7mg
Betaine 5.8mg 6mg
Potassium, K 210mg 210mg
Calcium, Ca 16mg 16mg
Magnesium, Mg 21mg 21mg
Sodium, Na 92mg 92mg
Sera, S 304.6mg 305mg
Phosphorus, P 166mg 166mg
Iron, Fe 1.16mg 1mg
Manganese, Mn 0.016mg 0mg
Copper, Cu 54mcg 54mcg
Selenium, Se 24.7mcg 25mcg
Zinc, Zn 2.14mg 2mg
Arginine 1.837g 2g
Valin 1.511g 2g
Histidine 0.945g 1g
Isoleucine 1.608g 2g
Leucine 2.285g 2g
Lysine 2.588g 3g
Methionine 0.843g 1g
Threonine 1.286g 1g
Tryptophan 0.356g 0g
Phenylalanine 1.209g 1g
Alanine 1.662g 2g
Aspartic acid 2.714g 3g
Glycine 1.496g 1g
Glutamic acid 4.561g 5g
Proline 1.252g 1g
Serine 1.048g 1g
Tyrosine 1.028g 1g
Cysteine 0.39g 0g
Cholesterol 85mg 85mg
Saturated fatty acids 2.26g 2g
12: 0 Laurinovaya 0.01g 0g
14: 0 Myristinova 0.07g 0g
16: 0 Palmitic 1.53g 2g
18: 0 Stearin 0.59g 1g
Monounsaturated fatty acids 2.61g 3g
16: 1 Palmitoleic 0.3g 0g
18: 1 Olein (omega-9) 2.21g 2g
20: 1 Gadolein (omega-9) 0.05g 0g
Polyunsaturated fatty acids 1.78g 2g
18: 2 Linoleum 1.29g 1g
18: 3 Linolenic 0.06g 0g
20: 4 Arachidon 0.17g 0g
20: 5 Eicosapentaenoic (EPA), Omega-3 0.02g 0g
Omega-3 fatty acids 0.19g 0g
22: 5 Docosapentaenoic (DPC), Omega-3 0.04g 0g
22: 6 Docosahexaenoic (DHA), Omega-3 0.07g 0g
Omega-6 fatty acids 1.46g 1g

Nutrition Facts About Chicken, Broiler Chickens, Wings, Only Meat, Baked

Nutritional Benefits of Baked Chicken Breast: A Healthy Choice for Your Diet

The Nutritional Benefits of Baked Chicken Breast

When it comes to healthy eating, baked chicken breast is a popular choice due to its high nutritional value. Packed with protein, vitamins, and minerals, this lean meat can be a great addition to your diet.

Protein Powerhouse

Baked chicken breast is an excellent source of protein, which is essential for building and repairing tissues in the body. Protein also helps to keep you feeling full and satisfied, making it a great option for weight management.

Low in Calories

One of the reasons why baked chicken breast is a favorite among health-conscious individuals is its low calorie content. By choosing this lean meat, you can enjoy a filling meal without consuming excess calories.

Rich in Vitamins and Minerals

Baked chicken breast is loaded with essential vitamins and minerals such as B vitamins, iron, zinc, and selenium. These nutrients play a crucial role in various bodily functions, including metabolism, immune function, and energy production.

Heart-Healthy Option

When prepared without added fats or oils, baked chicken breast can be a heart-healthy choice. It is low in saturated fat and cholesterol, making it a good option for maintaining cardiovascular health.

Versatile and Delicious

Not only is baked chicken breast nutritious, but it is also incredibly versatile. You can season it in a variety of ways to suit your taste preferences and pair it with a range of side dishes for a balanced meal.

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The Ultimate Guide to Baked Chicken Breast: Nutrition, Benefits, and Recipes

The Benefits of Baked Chicken Breast

When it comes to nutrition, baked chicken breast is a popular choice for those looking to maintain a healthy diet. Not only is it a great source of lean protein, but it also offers a variety of other nutrients that are essential for overall health.

High Protein Content

Baked chicken breast is known for its high protein content, making it an excellent choice for those looking to build and repair muscle tissue. Protein is also essential for maintaining a feeling of fullness and can aid in weight management.

Low in Calories

One of the reasons baked chicken breast is often included in weight loss diets is its low calorie content. By choosing lean cuts of chicken and baking it instead of frying, you can enjoy a satisfying meal without consuming excess calories.

Rich in Essential Nutrients

In addition to protein, baked chicken breast is a good source of essential nutrients such as vitamin B6, niacin, phosphorus, and selenium. These nutrients play a vital role in various bodily functions, including metabolism, energy production, and immune system support.

Versatile and Easy to Prepare

Another reason why baked chicken breast is a popular choice is its versatility. You can season it in a variety of ways to suit your taste preferences and pair it with different side dishes for a well-rounded meal. Additionally, baking chicken breast is relatively easy and requires minimal preparation time.

Conclusion

In conclusion, baked chicken breast is a nutritious and versatile option for those looking to improve their diet. Whether you're focused on weight management, muscle building, or overall health, incorporating baked chicken breast into your meals can provide a range of benefits.

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Nutritional Benefits of Baked Chicken Breast: Protein, Vitamins, and More

The Nutritional Benefits of Baked Chicken Breast

When it comes to healthy eating, baked chicken breast is a popular choice due to its high nutritional value. Packed with protein, vitamins, and minerals, this lean meat can be a great addition to your diet.

Protein Powerhouse

Baked chicken breast is an excellent source of high-quality protein, which is essential for muscle growth and repair. Protein also helps you feel full and satisfied, making it a great option for weight management.

Low in Calories

Compared to fried or breaded chicken, baked chicken breast is low in calories and fat, making it a healthier choice for those looking to maintain or lose weight.

Rich in Vitamins and Minerals

Baked chicken breast is rich in essential vitamins and minerals such as B vitamins, phosphorus, and selenium. These nutrients play a crucial role in various bodily functions, including metabolism and immune function.

Easy to Prepare

One of the best things about baked chicken breast is that it is easy to prepare. You can season it with your favorite herbs and spices, pop it in the oven, and have a delicious and nutritious meal ready in no time.

Versatile and Delicious

Whether you enjoy it on its own, sliced in a salad, or shredded in a wrap, baked chicken breast is versatile and delicious. You can experiment with different flavors and cooking methods to keep things interesting.

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