How To Cook Autumn Cabbage Salad With Carrots, Tomatoes, Peppers And Onions - Recipe
Author: Joe Fowler
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Autumn cabbage salad with carrots, tomatoes, peppers and onions". Delicious recipe.
Required products :
1 kg of fresh cabbage
500 grams of tomatoes
500 grams of carrots
500 grams of red peppers
500 grams of old onions
50 grams of garlic
1/2 teaspoon sugar
5 teaspoons vinegar 9%
250 milliliters of vegetable fat
salt to taste
Method of preparation :
Cut the peppers into straws, mash the garlic with a press, onion and tomatoes cut into semicircles, chop the cabbage finely and grate the carrot on a large grater.
Mix all the vegetables in a suitable bowl and add the spices, vinegar and oil (it can also be to taste).
The finished salad is stored in the refrigerator (preferably in jars).
Enjoy your meal!
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