How To Cook Baked Potatoes With Mushrooms, Mayonnaise And Cheese - Recipe
Author: Dean Rouseberg
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Baked potatoes with mushrooms, mayonnaise and yellow cheese". Delicious recipe.
Required products :
- 8 potatoes
- 300 grams of mushrooms
- 1-2 onions
- 250 grams of mayonnaise
- 300 grams of yellow cheese
- black pepper and salt
- 30 grams of butter
Method of preparation :
Preheat oven to 180 degrees.
Cut the mushrooms into pieces, fry for 5 minutes on high heat, they should turn red.
Peeled onions and potatoes cut into tiles no thicker than 3 millimeters.
Put half of the potatoes in a greased pan, followed by onions, mushrooms and potatoes again. Add salt and pepper to each of the layers.
Spread mayonnaise on the surface and cover with grated cheese.
Bake the dish until ready. The required time varies from 40 to 60 minutes and depends on the thickness of the layers of the products.
Enjoy your meal!
More on the topic:
- Potatoes heated with chicken and mushrooms
- Potatoes in mushroom sauce
- Stuffed chicken with potatoes and mushrooms
- Nests of mashed potatoes with mushrooms and cream cheese
Related Articles
- The Power of Honeysuckle: Health Benefits and Recipes
- Fruitskewers in Honey Syrup: Nutritional Benefits and Recipes
- Nutritional Benefits of Fruit Skewers in Honey Syrup: A Delicious and Healthy Recipe
- Nutrition Guide: Fruitskewers in Honey Syrup - Benefits, Recipes, and More
- The Role of Flour in Nutrition: Types, Benefits, and Recipes