How To Cook Cake With Apples, Walnuts And Caramel - Recipe

Author: Nia Rouseberg Time for reading: ~1 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Cake With Apples, Walnuts And Caramel - Recipe. Learn how to cook "Cake with apples, walnuts and caramel". Delicious recipe..

Required products :

1 cup chopped walnuts
1/2 teaspoon sugar
1/3 tea cup flour
1 teaspoon cinnamon
1/4 teaspoon salt
1/4 teaspoon melted butter
2 eggs at room temperature
1/4 whole milk at room temperature
1 large apple, peeled and cut into thin slices
2 tablespoons caramel sauce
walnuts and caramel sauce for sprinkling

Method of preparation :

In a food processor, grind the walnuts with the sugar.
Transfer them to a large bowl and add the flour, cinnamon and salt.
In a separate bowl, beat the eggs, butter and milk.
Transfer them to the flour mixture and mix well until a homogeneous mixture is obtained.
Grease the bottom of a cupcake tin (or small pan) with a diameter of about 23 centimeters.
Pour the dough into it, arrange the apple slices on top and sprinkle with caramel sauce.
Bake in a preheated 180 degree oven for 35-40 minutes until golden brown (or until the toothpick comes out clean from the cake).
Allow to cool for at least 15 minutes before transferring the apple tartlet to a suitable tray.
Serve the cake, garnished with caramel and walnuts.

Enjoy!

How To Cook Cake With Apples, Walnuts And Caramel - Recipe

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