How To Cook Caramelized Sugar - Recipe
Author: Ivan Red Jr.
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Caramelized Sugar - Recipe. Learn how to cook "Caramelized sugar - recipe". Delicious recipe..
Required products :
- 250 grams of sugar
- 2 tablespoons water
- 1 teaspoon lemon juice
Method of preparation :
- Mix the ingredients in a small saucepan or pan and stir with a wooden spoon.
- Heat over medium heat for 1-2 minutes until sugar is completely melted. Stir constantly.
- Increase the heat to medium and continue to caramelize the sugar without stirring.
- When the mixture acquires an amber color, immediately remove the pan from the heat.
Note!
Caramelized sugar can burn in literally seconds, so you need to monitor it constantly and react quickly .
Enjoy!
More on the topic:
- Recipe for homemade cotton candy
- Caramelized chickpeas with brown sugar and butter
- Peanuts with caramel glaze
- Crispy caramelized popcorn
Related Articles
- The Power of Honeysuckle: Health Benefits and Recipes
- Fruitskewers in Honey Syrup: Nutritional Benefits and Recipes
- Nutritional Benefits of Fruit Skewers in Honey Syrup: A Delicious and Healthy Recipe
- Nutrition Guide: Fruitskewers in Honey Syrup - Benefits, Recipes, and More
- The Role of Flour in Nutrition: Types, Benefits, and Recipes