How To Cook Chicken Breast With Chickpeas And Spinach - Recipe
Author: Alexander Bruni
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Chicken breast with chickpeas and spinach". Delicious recipe.
You will make this recipe with chicken and chickpeas in just 20 minutes , and as a result you will have 4 servings of a delicious and filling dish. Have a nice cook!
Necessary products
- 4 chicken breasts cut into pieces
- 1 can (400 grams) chickpeas, drained
- 250 grams of spinach
- 200 milliliters of chicken broth
- 1 onion, finely chopped
- 1 cinnamon stick, broken in half
- 1 tablespoon dried coriander
- 1 tablespoon cumin
- juice and peel of 1 lemon
- 1 tablespoon oil
Method of preparation
Heat the oil in a large pan and fry the onion inside for 4-5 minutes. Increase the temperature and add the chicken. Fry for 3-4 minutes until golden brown.
Pour the spices and grated lemon peel. Stir and cook for another 1-2 minutes. Pour chickpeas and chicken broth. Put the lid on the pan and simmer for 5 minutes.
Finally add the spinach and cover again for 2-3 minutes. Stir and sprinkle with lemon juice. Serve the dish while it is still warm. Enjoy your meal!
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