How To Cook Chicken Fillet Salad With Grapes And Eggs - Recipe
Author: Mark Velov
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Chicken fillet salad with grapes and eggs". Delicious recipe.
Required products :
- 400 grams of chicken fillet
- 3 eggs
- 100 grams of yellow cheese
- 300 grams of white grapes
- parsley to taste
- 2 tablespoons yogurt
- a pinch of curry and salt to taste
Method of preparation :
Boil the chicken fillet until ready, cut it into random small pieces.
Boil the eggs as well (hard), then peel and chop.
Grate the yellow cheese with a large grater and chop the parsley.
Wash the grapes and clean them from the seeds.
Mix the products in the salad bowl, season with a pinch of curry, salt and yogurt.
Stir and store the salad in the refrigerator for an hour.
Have a good time!
More on the topic:
- Homemade grape vinegar
- Churchchela (butterbur, balsujuk)
- Grape jam (from white grapes)
- Grape jam with walnuts
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