How To Cook Chicken Pate With Garlic And Prunes - Recipe
Author: Ivan Red Jr.
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Chicken Pate With Garlic And Prunes - Recipe. Learn how to cook "Chicken pate with garlic and prunes". Delicious recipe..
Required products :
- 4 chicken breasts
- 2 carrots
- 1 onion
- a handful of prunes
- 2-3 cloves of garlic
- chopped green spices of your choice and taste
- about 100 grams of sour cream
- 2-3 tablespoons mayonnaise
- oil
Method of preparation :
Fry the finely chopped onions and carrots in oil, then add the garlic cloves, which you also cut in advance.
Soak the prunes in water and chop the green spices.
Boil the chicken and grind it (you can use a blender or meat grinder) together with prunes and fried vegetables.
Add the green spices and mix everything.
To make the pate more juicy, mix with sour cream and mayonnaise.
Stir and shape beautifully on a plate.
You can decorate with pieces of vegetables.
Enjoy your meal!
More on the topic:
- Homemade pate
- Mushroom pate with chicken, eggs, cheese and sour cream
- Homemade mushroom pate
- Chickpea pate with olives and red onions
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