How To Cook Coconut Smoothie In A Bowl With Pomegranate, Raspberries And Peanut Butter - Recipe
Author: Dean Rouseberg
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Coconut smoothie in a bowl with pomegranate, raspberries and peanut butter". Delicious recipe.
Required products :
- 200 grams of fresh raspberries
- 1/2 medium pomegranate
- 30 grams of porridge
- 1/2 cup coconut milk or cream
- 1 tablespoon peanut butter
- coconut shavings for decoration
Method of preparation :
Separate the pomegranate seeds from the peel and the hard parts of the fruit. Leave for decoration 2 tablespoons of them, as well as some raspberries.
Mix the remaining fruits, add the cashews and peanut butter, pour the milk and beat the products for 2-3 minutes using a blender.
Transfer the finished mixture to a deep plate or bowl, garnish with pomegranate seeds, raspberries and coconut shavings. If you wish, you can "paint" strokes with cream.
Enjoy your meal!
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