How To Cook Cottage Cheese With Butter And Dill For Sandwiches - Recipe
Author: Karen Lennox
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Cottage cheese with butter and dill for sandwiches". Delicious recipe.
Required products :
30 grams of butter
50 grams of sour cream (high fat)
200 grams of cottage cheese
3 sprigs of fresh dill
salt and ground black pepper to taste
Method of preparation :
Pass the curd through a sieve, remove the stems of fennel stalks, melt the butter.
Season the curd with salt and ground black pepper to taste, mix thoroughly. Then add the cream, melted butter and finely chopped dill. Mix all products again. A uniform, delicate texture should be obtained.
Store in a glass jar placed in the refrigerator.
Enjoy your meal!
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- Rye sandwich with cottage cheese and ham
- Warm wholemeal sandwiches with cottage cheese, yellow cheese and spinach
- Sandwiches with cottage cheese, tomatoes and garlic
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