How To Cook Dough With Cottage Cheese And Dill In Bacon - Recipe
Author: Nia Rouseberg
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Dough cakes with cottage cheese and dill in bacon". Delicious recipe.
Required products :
1 kg of cottage cheese
strips of bacon
4 eggs
4 tablespoons flour
1 bunch dill (can other green spices of your choice) a
few cloves garlic (to taste)
salt and sugar to taste
Method of preparation :
Mix the eggs with the curd, add the flour and finely chopped fresh dill. Season with salt and sugar to taste, add crushed garlic cloves.
Knead the dough from which you form cakes. Flatten them between your palms and wrap in strips of bacon on all sides.
Bake in a hot pan under a lid.
Enjoy your meal!
More on the topic:
- Green salad with bacon, corn and cottage cheese
- Spicy vegetable bread made of corn flour
- Bread rolls with bacon
- Butter dough with leeks, bacon and cheese
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