How To Cook Fried Slices With Milk, Sugar And Cinnamon - Recipe

Dean Rouseberg Author: Dean Rouseberg Time for reading: ~0 minutes Last Updated: August 08, 2022
How To Cook Fried Slices With Milk, Sugar And Cinnamon - Recipe

Learn how to cook "Fried slices with milk, sugar and cinnamon". Delicious recipe.

Necessary products:

  • unleavened white bread
  • milk
  • butter
  • sugar

Method of preparation:

Pour the milk into a bowl, dip each slice, but do not keep too long in the milk so that they do not fall apart. Then fry on both sides in hot oil. Carefully remove from the pan (very soft slices will be obtained), place in a plate and sprinkle with sugar (white or brown) while still hot. You can also sprinkle with cinnamon.

 

Enjoy!

More on the topic:
  • Egg in a nest of crispy bread
  • Fried slices without eggs and milk
  • Fried slices with cream and yellow cheese
  • French toast

About | Privacy | Marketing | Cookies | Contact us

All rights reserved © ThisNutrition 2018-2026

Medical Disclaimer: All content on this Web site, including medical opinion and any other health-related information, is for informational purposes only and should not be considered to be a specific diagnosis or treatment plan for any individual situation. Use of this site and the information contained herein does not create a doctor-patient relationship. Always seek the direct advice of your own doctor in connection with any questions or issues you may have regarding your own health or the health of others.

Affiliate Disclosure: Please note that each post may contain affiliate and/or referral links, in which I receive a very small commission for referring readers to these companies.