How To Cook Lollipops With Vodka And Tomato Juice - Recipe
Author: Ivan Red Jr.
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Lollipops With Vodka And Tomato Juice - Recipe. Learn how to cook "Lollipops with vodka and tomato juice". Delicious recipe..
Required products :
- 2 teaspoons tomato juice
- 1/4 tea cup of vodka
- 2 tablespoons Worcester sauce
- 1 tablespoon pickle juice
- 2 tablespoons chili sauce
- juice of 1 lemon
- 5 stalks of celery - cut in half
- sea salt for garnish
Method of preparation :
Mix in a jug or bottle tomato juice, vodka, Worcestershire sauce, lemon juice and pickles, and hot sauce. Mix well and distribute the liquid between 10 ice cream molds.
In each put a slice of celery, as a handle. Freeze for 6 hours.
Before serving, pour warm water over the lollipops to relax and sprinkle with sea salt.
More on the topic:
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- Sesame lollipops with honey and orange jam
- Milky ice lollipops with avocado
- Lollipops with sugar syrup and strawberries
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