How To Cook Pie With Cheese, Rice And Yellow Cheese - Recipe
Author: Victoria Aly
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Pie With Cheese, Rice And Yellow Cheese - Recipe. Learn how to cook "Pie with cheese, rice and yellow cheese". Delicious recipe..
Necessary products:
- 200 grams of cooked white rice
- 400 grams of ready-made pie crusts
- 200 grams of shredded cheese
- 200 grams of yellow cheese
- 50-60 grams of melted butter
- 2 broken eggs
Method of preparation:
Grease a round shape and cover half of the crusts. Put the eggs, cheese, cottage cheese in a bowl, stir and distribute the mixture in the pan.
Cover with the remaining crusts, grease with melted butter and bake in a preheated 190 degree oven until golden brown.
When ready, cover with a damp cloth. Cut and serve the pie warm, garnished with yogurt if desired.
Enjoy your meal!
More on the topic:
- Rice with cream cheese, yellow cheese and vegetables in the oven
- Cottage cheese and yellow cheese meatballs
- Crispy bites of cottage cheese with eggs and yellow cheese
- Appetizer of cottage cheese and yellow cheese
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