How To Cook Pie With Spinach, Cheese And Whole Eggs - Recipe

Author: Victoria Aly Time for reading: ~1 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Pie With Spinach, Cheese And Whole Eggs - Recipe. Learn how to cook "Pie with spinach, cheese and whole eggs". Delicious recipe..

Required products :

7 large eggs
230 grams of frozen spinach
1 teaspoon cheese
3/4 tea cup grated yellow cheese
100 grams of melted butter
6 sheets of pastry crust
salt and pepper to taste

Method of preparation :

Thaw the spinach according to the instructions on the package and let it drain.
Mix the cheese and yellow cheese in a bowl and season with salt and pepper.
Add spinach and 1 egg to them and mix well to combine.
Grease the bottom of a rectangular pan with some of the melted butter. Line with 1 of the pastry crusts, grease it with oil and repeat with 2 more crusts so that you have a total of 3 crusts for the base.
Spread the spinach mixture evenly on top, forming 6 nests.
Separate the yolks from the whites.
Using a spoon, form a bed on each of the nests and carefully place 1 egg yolk.
Beat the egg whites and spread them over the spinach mixture.
Carefully cover with 1 of the pastry crusts, grease it with oil and repeat with the other 2 crusts, pressing them lightly together at the end.
Use a sharp knife to cut the pie into 6 pieces.
Bake in a preheated 200 degree oven for about 20-30 minutes, until the crusts are slightly browned at the end.

Enjoy your meal!

How To Cook Pie With Spinach, Cheese And Whole Eggs - Recipe

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