How To Cook Popara With Butter And Cheese - Recipe

Nia Rouseberg Author: Nia Rouseberg Time for reading: ~0 minutes Last Updated: August 08, 2022
How To Cook Popara With Butter And Cheese - Recipe

In this article, learn more about How To Cook Popara With Butter And Cheese - Recipe. Learn how to cook "Popara with butter and cheese". Delicious recipe..

Required products :

  • 200 grams of crackers
  • 100 grams of cheese
  • 1 tablespoon butter
  • 1 liter of water or hot milk

Method of preparation :

Break the rusks into small pieces in a suitable bowl, add the shredded cheese, butter and pour hot water or milk over everything. Close the pan with a lid and leave until the rusks are soft. Serve the stew warm.

The specified quantity of products is not mandatory, it can be changed according to your preferences.

Enjoy your meal! 

About | Privacy | Marketing | Cookies | Contact us

All rights reserved © ThisNutrition 2018-2026

Medical Disclaimer: All content on this Web site, including medical opinion and any other health-related information, is for informational purposes only and should not be considered to be a specific diagnosis or treatment plan for any individual situation. Use of this site and the information contained herein does not create a doctor-patient relationship. Always seek the direct advice of your own doctor in connection with any questions or issues you may have regarding your own health or the health of others.

Affiliate Disclosure: Please note that each post may contain affiliate and/or referral links, in which I receive a very small commission for referring readers to these companies.