Learn how to cook "Potato appetizer with tomato and red pepper sauce". Delicious recipe.
Necessary products:
Method of preparation:
Boil, cool and peel the potatoes. Cut them into cubes and cool. Meanwhile, heat the fat and fry the chopped onions, pickled peppers, finely chopped tomatoes and hot peppers.
Add a pinch of sugar, salt, pepper to taste and finely chopped parsley. Season with tomato puree, reduce the heat and cook until thickened.
Garnish the boiled potatoes with the warm and aromatic mixture, sprinkle with chopped fresh onions and serve.
Enjoy your meal!