How To Cook Potatoes With Bacon And Blue Cheese - Recipe

Author: Leticia Celentano Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Potatoes With Bacon And Blue Cheese - Recipe. Learn how to cook "Potatoes with bacon and blue cheese". Delicious recipe..

Required products :

700 grams of potatoes, peeled and sliced
1/4 tea cup butter
1 / 2- 2/3 tea cup of fresh milk, cream or a mixture of both
6 thin slices of bacon, finely chopped
100 grams of blue cheese, crushed
1 teaspoon salt
1/2 teaspoon black pepper
2 green onion stalks, finely chopped
melted butter

Method of preparation :

Put the potatoes in a saucepan, pour water over them, add plenty of salt and cook for about 20-25 minutes, until done. Drain them, return to the hot pot and place it on the switched off hob. Wait a few minutes for the potatoes to dry, but they should be warm.

Mash them by adding milk to them (it should be warm but not hot).

Season with salt and pepper, add the crushed blue cheese.

Fry the bacon until crispy, drain the fat.

Add the bacon to the potatoes and finally sprinkle with onions. Drizzle with a little melted butter if desired.

How To Cook Potatoes With Bacon And Blue Cheese - Recipe

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