How To Cook Radish And Egg Salad With Cream And Green Onions - Recipe

Author: Dean Rouseberg Time for reading: ~0 minutes Last Updated: August 08, 2022

Learn how to cook "Salad of radishes and eggs with cream and green onions". Delicious recipe.

Required products :

300 grams of radish

2 eggs

3 green onion stalks

3 tablespoons sour cream

fennel stalk

salt and pepper to taste

Method of preparation :

Wash and clean the radishes, cut them to your liking, it is important that the pieces are the same size.

Boil the eggs hard, peel and cut them as well.

Mix the two main products in a salad bowl or other suitable container.

It remains to taste. To do this, make a sauce of cream and chopped green onions, dill, salt and pepper.

Mix all products and stir.

The delicious spring salad is ready.

Enjoy your meal!

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